i made soup

After over a year without a food blender, I finally caved in and bought a cheapie from Target after work today. Within hours I had put my new purchase to good use with some healthy homemade soup... nomnomnom!

Mushroom & Spinach Soup (makes 2 servings)
1 1/2 teaspoon garlic
1 1/2 teaspoon ginger
1/4 onion
1-2 cups chopped mushrooms
baby spinach (3 handfuls)
1/2 cup sweet potato
1 can vegetable broth
fresh basil (to taste, plus garnish)
salt & pepper (to taste)
cream (I used approx 1/2 cup)
parmesan cheese (optional)

...and I'm sure you'll work out what to do with the above ingredients! Enjoy :)